Handmade Easter biscuits that will have them hopping around in eggstasy. Biscuiteers have done it again with this letterbox-sized biscuit box containing a pair of lemon-flavoured Easter bunnies and a brightly coloured, hand-decorated egg. They look almost too good to eat. Almost. According to Stylist Magazine:"There is no biscuit like a Biscuiteers biscuit."We couldn't agree more. Their hand-iced biscuits are twice-baked to a traditional English recipe, creating a texture that falls between the snap of classic gingerbread and the crumble of buttery shortbread. As well as running a catering company and the Women's Prize for Fiction, the multi-talented and obviously extremely busy Harriet Hastings established Biscuiteers with her husband Stevie Congdon in 2007. Together they and their team of artists create beautifully iced, one-of-a-kind biscuits that are guaranteed to put a smile on anybody's face. Their concept has proven so popular that they've recently outgrown their kitchens and offices, causing them to create a new purpose-built facility in Colliers Wood, London, that they lovingly refer to as the Ministry of Biscuits. Together this merry band of Biscuiteers live by the motto: all for biscuits, and biscuits for all.£14.29 per 100.00g