Rainbows, unicorns and a massive bar of caramel-flavoured chocolate from Iceland. That's a hard yes from Harvey Nichols. Omnom's Caramel bar was first created as a limited edition for Reykjavík Pride, back in 2017. It proved so popular that it now has a permanent position in their portfolio. This silky-smooth milk chocolate parades notes of crème brûlée topping, fudge, butter cream and magic, with each bite punctuated by sparkly pieces of crunchy caramel. We love pairing this with an episode or two of Pose, a mug of caramel latte or hot chocolate, or a cheeky late-night Bourbon. And this big 250g size is perfect for sharing, so why not make a party of it? The wildly creative team at Omnom are fast becoming the hottest name in bean-to-bar chocolate. Established by two friends,a passionate chef called Kjartan Gíslason and a skilful entrepreneur by the name of Óskar Þórðarson, this Icelandic brand out of a converted petrol station in Reykjavík is breaking all the rules established by fusty old-school chocolatiers. Combining the finest single-origin cocoa beans from Madagascar, Tanzania and Nicaragua, with innovative ingredients from Iceland's unique ecosystem, they create geometrical chocolate with a modern attitude and never-before-experienced textures. As a result, we're eating Omnom bars like Cookie Monster… Om nom nom!£13.98 per 100.00g